Gul Mandi

Gul Mandi is a time-honored herb commonly used in traditional herbal infusions and wellness recipes. With its distinct earthy aroma, it is often added to tea blends or home remedies, especially in holistic practices rooted in South Asian culture.

Key Features

• Known in folk traditions for its warming and comforting nature
• Used in herbal tea blends to support seasonal wellness
• Commonly included in homemade botanical brews
• Dried and processed naturally without added preservatives
• Traditionally valued in various Ayurvedic and Unani preparations

Suggested Use
Add ½ to 1 teaspoon of Gul Mandi to boiling water to prepare a warm herbal infusion. Can be blended with honey, ginger, or other herbs based on your preferences. Use as part of your self-care or traditional wellness routine.

Storage Instructions

• Keep airtight after opening
• Store in a dry, cool, and dark place
• Use within 3 months of opening for optimal freshness