Matcha Tea

Enjoy the vibrant, earthy flavor of finely ground Matcha Tea, a traditional Japanese green tea known for its smooth taste and versatility. Ideal for use in warm beverages, culinary creations, and health-conscious recipes.

🌟 Product Highlights

• Finely milled green tea leaves

• Naturally rich in antioxidants such as catechins

• Popular in tea ceremonies, lattes, and healthy recipes

• Naturally vibrant green color and smooth taste

• Can be used in hot or cold preparations

🫖 How to Use

1. Traditional Matcha Tea: Sift 1–2 teaspoons (2–4g) into a cup. Add 2 oz (59ml) of hot water, whisk until frothy.

2. Versatile Uses: Stir into milk, smoothies, lattes, or plant-based drinks (hot or iced).

3. Culinary Uses: Add to desserts like matcha cookies, cakes, or ice cream.

📦 Packaging

• Comes in a resealable pouch to maintain freshness

• Store in a cool, dry place away from direct sunlight